Bread & Pastries

A list of delicious meals that are easily prepared with the Salton range of appliances.

Browse through the different recipes and discover how to use the Salton and Salton Elite products to make delicious meals.

GLUTEN FREE BREAD

Directions

  • Add all ingredients into the bread maker in the order listed above.
  • Close the lid, plug the power cord into outlet and select the Gluten Free setting.
  • Press Start.
  • Close the lid.
  • If during the first 30 minutes of the program, ingredients stick to the walls of the loaf tin, give the dough a little careful "help" with a soft spatula to incorporate them in the loaf.  If the loaf sticks to the loaf tin, gently free it with a wooden spatula.

BREAD MAKER INSTRUCTIONS

  • Setting = Gluten free

Ingredients

    Water 350g
    Olive oil 1½ tbsp
    Salt  ½ tsp 
    Sugar  1 tbsp 
    Gluten free mix   400g 
    Yeast  1 tsp 



RECIPES